Tuesday, January 4, 2011

Effing Delicious Top 10 of 2010!

Happy New Year! The holidays are over and we're left to the newness of January. I personally love January for that reason - maybe the weather is bleak in New England, and I'm exhausted from the rush of the holidays, but there's something undeniably inspiring about the fresh start we all get when January rolls around.

But before I jump into fresh new posts for 2011, I thought for this post I'd recap the 10 most popular recipes on Effing Delicious in 2010 - its first year of existence!  I'll count down, because that just seems right. These were the top 10 based on reader stats - if you've tried any (on the list or not) I'd love to hear your favorites in the comments!

So readers! Some conclusions we can draw are that you like steak and dessert...and clearly so do I. We, you and I, also like fun baking science experiments like popovers and profiteroles. And we definitely like to eat. So here's to a 2011 full of all of those things, as well as way better photos and more exciting experiments and recipes! Thanks for reading!


  1. Nicely done. I am looking forward to 2011's future posts and samplings. Happy New Year!

  2. Hey Beth...
    Ok so I made the Momofuku ginger scallion noodle bowl with quick pickles last night for dinner and it was awesome! I made a few changes though. I used asparagus instead of peas and used some linguine for the noodles instead of the ramen to keep the fat down a little bit..... it was still soooo super good though. Even my 12 year old (soon to be) step daughter loved it and she doesn't really like too many things unless covered in cheese (can you blame her?) Anyways.. thanks for sharing... I can't wait to see what is in store for 2011!! <3 V